Conagra and Footprint

Conagra adds new products to plant-based fiber packaging products

News- Conagra Brands, a leading branded food manufacturer, has used plant-based fiber packaging bowls for the past 3 years. The company has now introduced to its portfolio new Hungry-Man Double Meat Bowls and P.F. Chang’s Ramen single-serve meals

By using plant-based fibers instead of plastic, the carbon footprint of manufacturing the bowls is reduced by 50 to 70 percent across select product lines. The expansion will help to decrease Conagra’s carbon footprint by 34,117 metric tons, equivalent to avoiding the greenhouse gas emissions of driving around the planet 3,399 times or 84 million miles

This progress aligns with Conagra’s January 2020 announcement that the company is striving to make 100 percent of its plastic packaging renewable, recyclable or compostable by 2025

The plant-based fiber bowl is designed by Footprint, a sustainable materials science technology firm that designs alternative solutions to single-use plastic. Conagra initially partnered with Footprint in 2017 to develop packaging for its Healthy Choice Power Bowls product line, which included a first-of-its-kind bowl made from plant-based fibers that could replace plastic alternatives. The versatile material is microwave safe, non-stick and cooler to the touch than traditional plastic packaging. Since introducing the packaging in 2017, Conagra has avoided the use of more than 3.5 million pounds of plastic packaging

“Plant-based fiber packaging is critical to helping Conagra Brands progress toward making 100 percent of our current plastic packaging renewable, recyclable or compostable by 2025,” said Katya Hantel, senior director of sustainable development at Conagra Brands. “Innovative partners like Footprint have been invaluable in producing packaging that supports sustainable outcomes.”

9/30/2020

Ref: www.bioplasticsmagazine.com

www.ConagraBrands.com

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